Fresh seasonal recipes and more
Juicy, tender and full of flavour chicken breast. Great recipe to make thin chicken slices and use it on a toasty or salads during the summer.
Bonito, piquillo and tomato salad, best pastry salad of all time.
Grilled Octopus, paprika Parmentier and black Alioli Pintxo. Looking for ideas to surprise your guest? Also perfect for holiday dinners.
Fancy something different? Try out Grilled octopus with a creamy Parmentier and a little garlic black alioli. A must try if you like seafood.
What to do when you have leftovers from a roasted chicken? Meatballs are always a good option.
Today I am sharing a nice recipe of a main dish or as an appetizer, roasted chicken meatballs with applesauce.
Quick and easy salad idea for lunch. Fresh harvest from the urban garden. Lettuce mix, radish, roasted chickpeas and tomato.
4 ingredients and 10 minutes is all you need to make this Tuna and Anchovies Pate.
How to make the perfect toast? With salmorejo style sauce, smashed avocado and perfectly poached egg.
Salmorejo style Basic tomato sauce that you can use to make toasties for breakfast, lunch, appetizers, pintxos…
How to rent a neighbourhood garden in The Hague to grown your own vegetables.
Great and fun outdoor activity for everyone.
I am passionate about cooking, markets and urban gardens. Always looking for fresh seasonal ingredients at local markets to create new recipes. I hope this place inspires you to cook something new. Enjoy it!
