Blue cheese toast with roasted pear with leek chips. Savoury, sweet and crunchy combination.
Appetizers and Snack
Stuffed mushrooms fingerfood version
Pintxo Saturday is here again. Today I am sharing a super easy tapa: Stuffed mushrooms with onion and garlic. Quick, easy and delicious!
White asparagus stuffed with mushrooms
White asparagus stuffed with mushrooms, if you try them you will not eat asparagus any other way.
White asparagus roasted in a pan over a green creamy sauce and stuffed with soft mushrooms. Easy to make and a nice combination to eat seasonal white asparagus in a different way. I added a bit of Gorgonzola to the green sauce but you can skip it to make it 100% vegan or add 1/2 tablespoon of nutritional yeast.
Marinated strawberries with tomato
Marinated strawberries with balsamic vinegar, yes! and it is surprisingly good. The combination of a good tomato and the marinated strawberries is fresh and delicious. Easy and quick to prepare, and a great idea to surprise your guest.
Tuna Empanadillas – oven baked
Best baked tuna empanadillas. With 2 different fillings, one with pine nuts and the other one with tomato sauce. Easy to make baked empanadillas. Ones you try them you will never buy the frozen ones anymore.
Salmon Tartare with Avocado and salmon skin
Salmon tartare with avocado and crispy topping. Fresh, quick and easy to make. Ready in 35 minutes. Adding the crispy salmon skin as topping makes this dish just perfect.
Easy beans dip
Easy beans dip, that is better than hummus. Creamy, slightly sweet and perfect as an afternoon snack or party dip. Easy and delicious.
Fresh Goat Cheese
Fresh goat cheese that is easy to make at home. Perfect to enjoy it on some toast.
How to cook white asparagus
All you need to know on how to cook white asparagus. Best way to cook fresh seasonal asparagus at home in April.