Easy baked parsnip fries are my new favourite side dish. Crunchy, tender and caramelised! So, so good!
Easy broccoli with mandarin and soy sauce, the perfect side dish.
Leek and shrimp winter salad, full of flavour and easy to make. Salad is not just a summer thing, it is also an amazing way to enjoy leeks.
Cabbage rolls stuffed with minced chicken and lots of spices. Simple and delicious combination to make a different starter or a main dish.
Broad beans with poached egg, so simple yet so good. We will be using fresh broad beans that are in season in January.
Easy chickpea stew ready in 30 minutes. A quick and delicious way to eat legumes when you do not have much time to cook.
Slow cooker celeriac, delicious whole celeriac marinated and roasted on the slow cooker.
Citrus marinated sea bass with pickled peppers, fresh and a little bit spicy combination that is perfect as a starter for any special dinner.
Rigatoni pie with oxtail stew, creamy, flavourful and delicious combination.
Butternut squash soup, creamy and warm soup is almost always in my weekly menu.