Battered fish curry with spicy tartar sauce
Crunchy, fresh, spicy, soft, acid… the perfect bite. An amazing flavour combination that for sure will surprise you.
Battered fish curry with spicy tartar sauce
Crunchy, fresh, spicy, soft, acid… the perfect bite. An amazing flavour combination that for sure will surprise you.
Easy to make savoury olive and sun-dried tomato muffins. Lots of flavour for the perfect starter, pintxo, lunchbox idea or a tapas dinner with friends.
Looking for a cute tapa idea? This ratatouille with codfish and fried quail eggs is all you need.
A different way to cook eggs for this #pintxosaturday with this cloud egg with roasted apple purée and crispy morcilla.
Fresh and easy Tapenade with Piparras for #pintxoSaturday. Ready in 5 minutes to use as an appetizer, sandwiches, baked fish…
The green paprika season is at its best, a good jamón and homemade molletes (bread), simple, but yet an amazing combination.
Inspired on a recipe from Murcia, Morcilla de verano but with a fun twist. Vegetable-based dish with aubergine, onion, garlic, rice and lots of spices.
Gilda – Basque pintxo, can’t think of anything better for the weekend that a cold beer with some gildas. Quick, easy and delicious combination of quality ingredients to get an amazing pintxo.
Bonito and piquillo bites, using great quality bonito and piquillo paprika. Easy and quick way to create delicious starters.