Baked zucchini casserole with tuna is my version of Joshua McFadden’s recipe with more vegetables but with the tuna and the melted cheese because it makes everything taste better.
Tuna tartare with strawberries
Tuna tartare with strawberries, a combination that will surprise you. Marinated strawberries and tomato with avocado and spicy tuna with pickled radish. Sweet, spicy and fresh, just perfect for lunch or to surprise your guest.
Salmorejo with piquillo peppers
Salmorejo with piquillo peppers is a different way to enjoy a classic salmorejo.
Shrimp and tuna stuffed piquillo peppers
Shrimp and tuna stuffed piquillo peppers with healthy mayonnaise. Easy, fresh and healthy recipe for any summer day.
Bonito Escabeche Pintxo
Bonito escabeche, a soft and tender fish cooked in low heat, with vinegar, oil, thyme, rosemary, pepper… Just delicious!
Bonito, piquillo and tomato Salad
Bonito, piquillo and tomato salad, best pastry salad of all time.
Tuna and Anchovies Pate – Pintxo
4 ingredients and 10 minutes is all you need to make this Tuna and Anchovies Pate.
Tuna Empanadillas – oven baked
Best baked tuna empanadillas. With 2 different fillings, one with pine nuts and the other one with tomato sauce. Easy to make baked empanadillas. Ones you try them you will never buy the frozen ones anymore.