Simple and easy slow cooker chickpeas and spinach stew. This recipe is one of my favourite recipes during winter. It is super easy to make as you just need to put all at ones in the slow cooker.
Search Results for "zucchini"
Fish pie with cauliflower béchamel
If you want a different way to eat fish and vegetables, this fish pie with cauliflower béchamel is a great idea for this winter.
Slow Cooker Pork Ribs Tacos
Juicy and full of flavour slow cooker pork ribs tacos. The meat is so tender it falls off the bone. Ready for the best tacos?
Lentil stew
This is my version of the traditional Spanish Lentil stew. My favourite way of eating it, is adding some stir fried kale or spinach, depends on the season.
How to make basic tomato sauce
Do you want to how to make basic tomato sauce? Classic recipe to make at home and get the best tomato sauce.
Ratatouille Rose Pintxo – Fingerfood
Ratatouille rose, made with seasonal vegetables to create a rose shape dish. A great idea for a started or as a side dish for a main dish to surprise your guest.
White asparagus stuffed with mushrooms
White asparagus stuffed with mushrooms, if you try them you will not eat asparagus any other way.
White asparagus roasted in a pan over a green creamy sauce and stuffed with soft mushrooms. Easy to make and a nice combination to eat seasonal white asparagus in a different way. I added a bit of Gorgonzola to the green sauce but you can skip it to make it 100% vegan or add 1/2 tablespoon of nutritional yeast.
Vichyssoise
This cold soup made with zucchini and a few more ingredients is quick, easy and healthy. 100% vegan and perfect to serve cold on a hot day. This is my own version of the traditional recipe as does not have any butter nor heavy cream, as I never use it to cook.