I am passionate about cooking, markets and urban gardens. Always looking for fresh seasonal ingredients at local markets to create new recipes. I hope this place inspires you to cook something new. Enjoy it!
Popular this week
- Grilled octopus with paprika Parmentier and black alioli
1459 views - How to cook octopus
1173 views - Roasted chicken meatballs with applesauce
920 views - Grilled Octopus, paprika Parmentier and black Alioli Pintxo
754 views - Salad with pan-fried crispy chickpeas
385 views - Clafoutis with cardamom
382 views
Products
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Cooking workshop - Trip to the Basque Country - September 6 €84,95
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Cooking workshop - Trip to the Basque Country - August 30 €84,95
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Cooking workshop - Trip to the Basque Country - July 19 €84,95
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Cooking workshop - In Season - Summer - July 26 €84,95
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Cooking workshop - Trip to the Basque Country - July 11 €84,95