A new version of Galician empanada, this time Galician Pie with codfish and raisins. I tried this summer at a bakery in Baiona and I had to make it at home. Love this empanada with cod fish.
Travelling to Galicia and looking where to eat in Sanxenxo? Near the sea? With great food and a nice glass of Ribeiro? You can find all that at Casa Aurora.